Do you want exotic on the table? Here’s a juicy Chinese soup that is easy to make, first and foremost delicious.
Ingredients
broth :
– 4 carrots
– 3 leeks
– 1 large onion
– 1 bunch celery և parsley
– Chicken և fish bones White
Soup: :
– 200 g of shrimp
– 200 g chicken breast
– 2 carrots
– 2 leeks
– fresh ginger
– mushrooms!
– Vermicelli
Preparation:
To prepare the broth, cook all the ingredients. After cooking the vegetables, remove everything so that only the liquid remains.
Marinate raw shrimp and chicken pieces in a little soy sauce, grated ginger and pepper.
Degrease the broth before boiling the mushrooms, leeks and carrots, which are cut into thin slices of julienne, before adding the grated ginger. 5 minutes after cooking, turn off the heat and season with a little salt and pepper. Add vermicelli, shrimp առաջ just before serving և the chicken
As soon as the soup starts to boil again, it is ready.
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